BRUNCH MENU

WEEKDAYS 7:30 – 11:00 am  /  WEEKENDS 8:30 am – 2:00 pm

All Brunch items can be made Ⓥ vegan,
and all items except the Breakfast Wrap can be made GF Gluten Free for +$1

Masala Corn on Toast

TOAST / BAGELS

Smashed Avocado on Toast

$ 9

PB & J (or honey) on Toast

$ 6

Masala Corn on Toast

$ 9

Cured Tuna, Capers, Avocado, Red Onions & Cilantro on Toast

$ 12

Salmon Lox, Cream Cheese, Pickled Red Onion & Capers on Bagel

$ 12

Cream Cheese (garlic, sundried tomato, dill, or plain) on Bagel

$ 8

BOB’S BREAKFAST BAGEL

Mount Royal bagel, egg, chippy mayo, cheddar, tomato, greens, tortilla chips & house salsa.  Available all day.  $8

  • Add bacon, avocado, or Save da Sea “Salmon” + $1
  • Vegan Breakfast Bagel + $1
  • GF Gluten Free bagel + $1
Bobs Breakfast

Bob's Breakfast Bagel

SUCCA-HASH

Black beans, corn, roasted potatoes, okra, cherry tomatoes, basil, mint & edamame with scrambled or poached egg & Hollandaise (contains cashews).  $15  Ⓥ  GF

  • Add tuna, chicken, bacon, sausage, avocado or smoked tofu + $2

HUEVOS RANCHEROS

Two scrambled, poached, or vegan eggs, beans, cheese, salsa, avocado, sour cream with tortilla chips.  $12  Ⓥ  GF

  • Add chorizo sausage or bacon + $2

BREAKFAST WRAP

Succotash, scrambled eggs, salsa, cheese, served with potatoes.  $15

  • Add sausage + $2

MOFFAT BOWL

Shatterbowl salad with two poached eggs, caramelized onions & miso dressing & Hollandaise sauce.  $12  Ⓥ  GF

Traditional Benny

BENNIES

Traditional Benny

House hollandaise, 2 poached eggs, grilled tomatoes & choice of: bacon, coffee-cured tuna or salmon
$ 18

Shakshuka Benny

Seasoned chicken breast, succotash, chick peas, feta, 2 poached eggs, house Hollandaise
$ 18

Shatterbenny

House coffee-cured tuna, braised kale, avocado, 2 poached eggs, house hollandaise
$ 18

Half orders (1 egg)

$ 14

Served with potatoes & fruit.

 Ⓥ Vegan option    GF Gluten Free option

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